|Hand-chopped baba ghanoush|
- How do you like your baba ghanoush? Pureed or hand-chopped? This recipe has directions for both.
- Once you roast the eggplant, this is a quick recipe -- especially if you use your food processor; hand chopping will take a little longer.
- Baba ghanoush can be used as an appetizer or a sandwich filling.
- For more flavor, start with whole cumin seeds. Toast them in a dry skillet, and then grind them in a mortar and pestle.