Minka Cooks

This recipe is adapted from Mollie Katzen's Moosewood Cookbook using almond milk instead of milk and white rice flour instead of wheat ...

I make  chicken wings . A lot. And I use the same spices when I make baked chicken thighs. Eventually, I realized it would be easier to crea...

Every winter when my grocer sells Meyer lemons, I get a half dozen or so and make a new batch of preserved lemons. Fermentation preserve...

Homemade coconut milk is a great way to avoid the additives often found in commercial coconut milk. Coconut milk makes a nice soup garni...

This is a large recipe and can easily be frozen -- or cut in half. I make my own coconut milk for this recipe. 2 pounds carrots, p...